CRISPY BITTER GOURD

Ingredients

1. 5  Bitter Gourd
2. 
   
3. 3 Potatoes
4. 
   
5. Oil for frying
6. 
   
7. Salt to taste
8. 
   
9. 1½ tbsp. Red chili powder
10. 
    
11. 1 tbsp. Cumin coriander powder
12. 
    
13. ½ tbsp. Lemon juice
14. 
    
15. 1½ tbsp. Sugar powder

WHAT TO DO?

Light peel Bitter gourd and cut in to long strips.

Remove seeds from Bitter gourd

Peel potatoes as well, and cut in to long strips.

Heat oil in a pan at light flame.

Fry Bitter gourds till it is made crispy.

Also fry potatoes till it becomes crispy.

Mix Bitter gourd and potatoes.

Sprinkle red chili powder, salt, cumin coriander powder, 

sugar and lemon juice on it.

Stir well and serve hot.